Other Edibles Near You.
For me, a summer weekend means hot days with sizzling meats on the grill, fresh fruits and vegetables, and refreshing beverages, which have all been locally sourced. Today, I am...
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- Recipe by Elliot Orwick, Yard Bull Meats, Roanoke Ingredients 2 pounds pork shoulder cut into 1" cubes 2 pounds pork belly, skin-off, cut into 1" cubes 6 sprigs fresh...
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WORDS | SARAH GOLIBART GORMAN PHOTOS | Courtesy of Smoke in Chimneys It’s hot. That late August kind of hot that bakes the grass brown and brings on an early fall....
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Creating Space for New Possibilities in Virginia Wine WORDS | Kylie Britt PHOTOS | Courtesy of Winemakers Virginia wine is moving beyond boundaries and binaries. How very queer! Gone are...
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A new way of thinking about wine professionals WORDS | Sedale McCall PHOTOS | Courtesy of Oenoverse Club The Virginia wine community is known for its collaboration and teamwork. Since...
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Mill Song Bakery brings naturally-leavened Latino flavors to Harrisonburg, VA WORDS | Sarah Golibart Gorman PHOTOS | Courtesy of Mill Song Bakery One by one, Nico Melas Febres' mother and...
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Buried Treasure: Uncovering Virginia’s Newest Cash Crop WORDS & PHOTOS | Edible Blue Ridge When someone says the word “orchard,” visions of trees laden with apples, pears or peaches invariably...
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Three beloved establishments help define the Harrisonburg food scene WORDS | Heidi Chaya PHOTOS | Heidi Chaya & Daniel James Everywhere that I’ve ever roamed, exploring the local food...
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