Tart rhubarb curd cuts through the sweetness of this fanciful dessert. A fun dish for Easter and Passover-friendly, Pavlova is the perfect vehicle to celebrate all things seasonal. Jump to...
This buttery sandwich cookie is a winner. Hazelnuts, jam and orange zest create a wintry symphony that is sure to delight at your next holiday gathering. Jump to Recipe Ingredients...
These delicate sandwich cookies make for a delicious holiday treat. You can even freeze them to last through the New Year —if you can keep yourself from eating them all...
A staple in many kitchens, lentil soup can be dressed up or down. Some recipes call for water while others only use stock. You can add a myriad of spices,...
This simple vegan dish is perfect served over rice or packed into a pita with fresh parsley and a squeeze of lemon. Jump to Recipe Ingredients SERVINGS: 4 4 tablespoons...
This simple yet hearty dish is what Sunday calls for. Enjoy loaded up on a hoagie roll while you catch the latest game or serve over polenta for an easy...
"When asked about the modern foodways and their importance, I always think of the homogenization and dwindling choices we face as citizens of our local communities. But there is a...
FUNKY & DELICIOUS! Jump to Recipe Ingredients SERVINGS: 1 Large Pancake If you are a sourdough baker, you can swap 1 cup of sourdough discard for the flour and water...
Here's a recipe you can enjoy all summer long Jump to Recipe Ingredients SERVINGS: SERVES 4 Tomatoes and Dressing 2 pints cherry tomatoes, halved 4 garlic cloves, peeled and left...
STUFFED MINI PUMPKINS. FOR HALLOWEEN OR THANKSGIVING, MINI GOURDS ARE UNDENIABLY FUN TO EAT. Jump to Recipe Ingredients SERVINGS: SERVES 8 8 mini pumpkins (white or orange) 4 Tbsp. unsalted...