These cauliflower ‘wings’ are a vegetarian-friendly game day snack. Packed with lots of zesty, garlicky flavor utilizing a local hot sauce, these wings come together quickly and are sure to...
Comforting, easy chicken and dumplings recipe. - Recipe by Christina Nifong, Roanoke Jump to Recipe Ingredients 1 tablespoon extra virgin olive oil 1 medium onion, diced 2 stalks celery, sliced...
Nothing says winter like a comforting bowl of steaming soup. Roasting the squash before adding it to the soup deepens the flavor and adds notes of caramelization, creating a fragrant,...
The combination of cashew butter and earthy (yet sweet) beet lend this smoothie a PB&J vibe, offering up a healthy protein and antioxidant-packed start to your day. Jump to Recipe...
Buttery, flaky, salty, savory and sweet. The best shortbread you'll bake this season. Jump to Recipe One of the many joys of living in Virginia is that my rosemary bush...
For any chocolate lovers, this recipe is a must. Crisp on the edges but chewy toward the center, this cookie is bursting with chocolaty flavor. Jump to Recipe With a...
Nordic and Appalachian cuisine unite in this seasonal fall dish. Sustainable Kvarøy Salmon fillets are roasted with a sorghum glaze — an Appalachian staple. Roasted beets, fennel and whole grain...
The classic southern tomato sandwich gets a few additions to make this a sandwich you'll want to enjoy on a weekly —if not daily— basis. Jump to Recipe The Botetourt...
A lighter potato salad for those hot summer days. Jump to Recipe Instead of the classic mayonnaise-base, this potato salad uses a substitute of olive oil, Dijon and fresh garden...
crunchy, sour, satisfying. Jump to Recipe True deli-style half-sour pickles are a rare sight these days, especially the further south one travels. Their vinegar and bread ‘n’ butter counterparts have...