How one writer learned the lesson of the Honorable Harvest the hard way WORDS | SARAH GOLIBART GORMAN PHOTOS | LISA ARCHER If soiling your pants at age three isn’t...
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Other Edibles Near You.
How Appalachian Sustainable Development supports forest farmers and native species WORDS & PHOTOS | LISA ARCHER “I think in the future, people are going to be doing more forest farming,...
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Recipe by Lisa Archer, Roanoke Jump to Recipe Ingredients Makes 2 dozen cookies 1 3/4 cups flour 1/4 cup cocoa powder 1/2 teaspoon salt 1/2 teaspoon baking soda 6 tablespoons...
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Recipe by Lisa Archer, Roanoke Jump to Recipe Ingredients 1 1/2 cups flour 1/2 teaspoon baking soda 1/2 teaspoon salt 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1/8 teaspoon...
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Give a little bit of Virginia this holiday season. These locally made gifts will spread warmth on a cold winter’s day. Rosetta Coffee Company: Coffee Bundle Two blends, and so...
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For me, a summer weekend means hot days with sizzling meats on the grill, fresh fruits and vegetables, and refreshing beverages, which have all been locally sourced. Today, I am...
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- Recipe by Elliot Orwick, Yard Bull Meats, Roanoke Ingredients 2 pounds pork shoulder cut into 1" cubes 2 pounds pork belly, skin-off, cut into 1" cubes 6 sprigs fresh...
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WORDS | SARAH GOLIBART GORMAN PHOTOS | Courtesy of Smoke in Chimneys It’s hot. That late August kind of hot that bakes the grass brown and brings on an early fall....
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The kitchen has always been the cornerstone for my household and my family. My mom installed ceiling fans in our Texan kitchen because it’s where everyone congregated, and we used...
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